I have not baked anything in a while. Mostly because it has been soooo darn hot lately! If I could not throw it on the grill, I refused to make it this week. But, sometimes you just need chocolate, and I had a crazy craving for chocolate cake and peanut butter cheesecake. Mt sweet tooth was going through major withdrawal, so I knew it was time to get something in the oven. I could not make up my mind on what to make so I decided to combine my cravings into a Chocolate Cake with Peanut Butter Cheesecake Filling! The rich chocolate cake and the creamy peanut butter filling was just what I needed. If you are new here, I have a total chocolate and peanut butter addiction, to the extent that I turn a normal breakfast into a chocolate lovers dream. The best part about this recipe is that the cheesecake filling is no bake, so it may look intimidating, but this recipe is super easy to make! Oh and to give it just a little bit more decadence, I frosted it in peanut butter frosting and covered it in a dark chocolate ganache! YUM!
Easter Basket Peanut Butter Cookies
Easter is right around the corner and I could not be more excited! What better way to celebrate than making these super cute Easter Basket Peanut Butter Cookies? They are simple to make, and are full of peanut butter goodness!
It is funny because most children LOVE , but my kids are not a fan. Maybe it is because our crazy chickens like to lay eggs in the strangest of places, like in the feed bin. So everyday is an egg hunt in our house hold…lol
Greek Yogurt Berry Muffins
Ever been in a breakfast rut? That is where I am right now. My husband always eats his breakfast on the go due to his schedule so healthy portable breakfast items are a must in my house. Sure, he can grab a pop tart and go, but they never really leave him filled up. With spring here, I wanted to start making some yummy fruit based breakfast items for the family. We have blackberry, strawberry, blueberry and even goji berry plants all around our home and in the woods surrounding it. So last year, I ended up freezing a ton of fruits, so I need to use some of them up before this years harvest.
So, to kick off the spring I decided to make these Greek Yogurt Berry Muffins! They are moist and delicious and will keep you full until lunch!
Double Peanut Butter Cake Bars
I am a peanut butter addict. I go through a least a jar a week, I put it on everything from bananas to waffles! I also LOVE baking things that include peanut butter, and these Peanut Butter Cake Bars are a family favorite. The bottom is like a crisp peanut butter cookies, and the center is like a nice fluffy peanut butter cake! Take about a two for one! Add some peanut butter frosting on top, and these will be gone in minutes!