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Jalapeno Popper Dip
We have all been there, that dreaded feeling that you forgot something… something big. This was my case this week when I failed to remember that the kiddos start Spring break this week, which means Spring parties. I don’t know what it is, but I can never go to a party empty handed. Probably because my friends and family know what I do for a living, so they expect something amazing. Well, this Jalapeno Popper Dip is just that…. AMAZING!
You can make it the day before and pop it in the oven to heat it up the day of your party. Or you can make and devour it all by yourself, it is up to you. With just a little bit of kick from the jalapeño to the bacony goodness, it is sure to be a hit.
This dip is best served with crackers to spred it on. I Serve it with some RITZ® crackers (I used the bacon flavor RITZ® crackers) and watch it disappear!
Did you know that you can enter for a chance to win one of forty $100 Walmart e-Gift Cards (10 per week) by uploading an Instagram photo of your RITZ®-topped creation with #putitonaritzcontest? This no purchase necessary to win, which is great, but with bacon flavored RITZ®, why wouldn’t you want to buy some? Head over to the Snackify with RITZ® hub to learn more!
Ritz Snackify Challenge Instagram Contest
There is little work involved with this recipe, it is just a matter of grabbing the ingredients…..
Combining them into a bowl…
Then just transfer it to a baking dish…
Cover with more cheesy goodness…
And then bake it until warm and bubbly all over.
This Jalapeno Popper Dip is creamy and cheesy and includes on of my favorite foods….. BACON. Do take note though, this makes a lot of dip, I used a 1qt baking dish and it filled it to the brim. If you are having a smaller get together, you can always half the recipe. But, this stuff is great the next day too, just reheat and enjoy some more!
You can pick up RITZ® crackers at your local Walmart in the cookie and cracker aisle. There are so many flavor choices, my favorite is of course the Bacon flavored, but I am also loving the Honey Wheat as well.
What do you like putting on your RITZ® crackers?
| Prep Time | 5 minutes |
| Cook Time | 20 minutes |
| Servings |
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- 2 8 oz packages of cream cheese softened
- 1 Cup mayonnaise
- 8 slices of bacon cooked, drained and chopped
- 5 in Jalapenos seeded and diced (for more heat leavea few seeds)
- 1 Cup + 1/2 Cup cheddar cheese shredded
- 1/2 Cup +1/4 Cup mozzarella cheese shredded
- 2 TBSP Dry ranch seasoning
Ingredients
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- Preheat over to 375 degrees
- Combine 1 cup cheddar cheese, 1/2 cup mozzarella cheese, cream cheese, mayonnaise, bacon, ranch seasoning and jalapenos in a large mixing bowl.
- Mix until well combined.
- Transfer into a 1 qt baking dish and cover with remaining cheese.
- Bake for 20-30 minutes or until the edges are golden brown and bubbly.