Cadbury Cream Egg Brownies (from scratch)

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Cadbury Cream Egg Brownies

Do you love sweets? Then this recipe for Cadbury Cream Egg Brownies have you covered! Make the brownies, or just the Cream, both are amazing on their own, but when you combine them…. YUM! I have a slight obsession with Cadbury Cream Eggs, top that with my love of brownies and you have the makings for a sweet treat! These Cadbury Cream Egg Brownies are extremely decadent and sure to be a family favorite. My family kindly refers to them as “Diabetes Brownies” because they are on the sweet side, but they are not so sweet that you could not devour the entire pan. The brownies are rich and chewy and are amazing on their own, so is the Cadbury Cream Egg filling!

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Cadbury Cream Egg Brownies (from scratch)

Course

Dessert

Prep Time

15 minutes

Cook Time

30 minutes

Servings

Ingredients

• Brownies
• 2 Cups Sugar
• 1 1/2 Cups Flour
• 3/4 Cup Unsweetened Coco Powder
• 1 tsp salt
• 1 tsp vanilla extract
• 5 eggs
• 2 Hershey's Chocolate Bars broken into pieces optional
• Cadbury Cream Egg Filing
• 3 Tbsp Butter Unsalted & Softened
• 2 Cups Powdered Sugar
• 1/3 Cup Light Corn Syrup
• 1 tsp vanilla extract
• 8 oz Cool Whip Defrosted
• Orange Food Coloring optional

Course Dessert Prep Time 15 minutes Cook Time 30 minutes Servings Ingredients Brownies 2 Cups Sugar 1 1/2 Cups Flour 3/4 Cup Unsweetened Coco Powder 1 tsp salt 1 tsp vanilla extract 5 eggs 2 Hershey's Chocolate Bars broken into pieces optional Cadbury Cream Egg Filing 3 Tbsp Butter Unsalted & Softened 2 Cups Powdered Sugar 1/3 Cup Light Corn Syrup 1 tsp vanilla extract 8 oz Cool Whip Defrosted Orange Food Coloring optional

Instructions

1. Brownies
2. Preheat oven to 350 degrees and grease a 9x13 baking dish and set aside.
3. Mix all of the brownie ingredients together in a large mixing bowl until well combined.
4. Transfer to baking dish and set aside.
5. Filling
6. In a large mixing bowl, combine butter, sugar, light corn syrup and vanilla extract. Mix until just combined.
7. Add in Cool Whip and mix until creamy.
8. Add a few large spoon fulls to the top of the unbaked brownies and swirl together. Top with Hershey's Chocolate bars and bake for 25-50 minutes or until the center is set.

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