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No Bake Cookie Bars!
We had such beautiful and warm weather last week and it made me crave something sweet. But, because I am cheap, I refuse to turn on the air conditioning for at least a few more weeks, which meant I dreaded having to turn on my oven. So, to satisfy my sweet tooth without having to heat up the house more I decided to make these super yummy No Bake Cookie Bars! 
If you like something sweet, this is the recipe for you! I decided to go the sprinkle route, but you can add anything you want. I have made these with peanut butter chips and chocolate cake mix which is super yummy too! 
The topping is a quick and easy fudge like frosting that tastes AMAZING! Just be warned, these are sweet and the topping just makes them that much sweeter. They are the perfect recipe to hoard for yourself, or take to a last minute together. Be sure to check out the step by video below! And be sure to check out all of the other yummy desserts we have posted!
| Prep Time | 5 minutes |
| Cook Time | 5 minutes |
| Servings |
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- 1 Box White Cake Mix
- 14 oz Can Sweetened Condensed Milk
- 1/2 Cup Sugar
- 1 tsp vanilla extract
- 1/2 Cup Butter softened
- 1/2 Cup Sprinkles
- Topping:
- 1 Cup White Chocolate Chips
- 1 Can White Frosting
- 1/2 Cup Sprinkles
Ingredients
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- Cream together butter, sugar and vanilla extract and light and fluffy.
- Add in sweetened condensed milk and mix until well combined.
- Mix in cake mix and mix well.
- Fold in sprinkles.
- Line an 8x8 baking dish with foil or parchment paper and turn out mix into dish.
- Press down evenly and refrigerate while making the topping.
- Topping
- In a microwave safe bowl combine white chocolate chips and frosting.
- Microwave in 12-20 second bursts, stirring in between until completely melted.
- Pour over cookie bars and add sprinkles to the top.
- Refrigerate for 30 minutes before serving.
Need some other quick dessert ideas? Check out our Pinterest board!
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