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Texas Caviar Recipe!
You can substitute any of the pepper for what you have on hand or to your liking. I prefer black eye peas, but black beans are great in this too!
Prep Time
10minutes
Prep Time
10minutes
Ingredients
Instructions
  1. In a large bowl, combine all ingredients and toss until well combined.
  2. That is it! Simple right? I like to cover and refrigerate mine for 24 hours so that all the flavors come together.